Lemon Drop

Ingredients:

1⁄2 cup sugar
1 stick butter, softened
3 large eggs
1 1⁄2 teaspoons lemon extract
2 cups all-purpose flour
3 teaspoons baking powder
1⁄8 teaspoon salt
3 cups confectioners’ sugar
1⁄4 cup water
1 teaspoon lemon extract

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.

Prev

Leave a Reply

Your email address will not be published. Required fields are marked *