Ingredients:
For the dough
° 4 tablespoons (1/2 stick) unsalted butter, melted and cooled, plus more for the pan
° 2/3 cup almond flour or ground walnuts (whichever you prefer)
° 1 cup (4 oz) graham cracker crumbs
° 1/4 c sugar
° 1 tablespoon grated lime zest
+For filling
° 2 large egg yolks
° 1 can (14 ounces) sweet condensed milk
° 1/2 cup fresh lime juice (about 5 medium limes)
° 2 tablespoons of fresh lemon juice (about 1 medium lemon)
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